The lovely Paarnaq from Greenland sent us a recipe for "Greenlander's Cake" - Kalaallit Kaaqiat. It's essentially a yeast loaf with dried fruit - we got the amount of water wrong in our first attempt and had to start again. For our second attempt, we had run out of raisins, so we used chopped apricots instead, which worked really well, too!
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AuthorThis blog is mainly a way to keep track of our recipes - for day to day updates, please check out Toby's Facebook page: https://www.facebook.com/writingtotheworld Archives
May 2018
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